Social cooperatives are among the most vital actors of the economy in today’s world, showing the capacity to understand the challenges our societies face today. 30 Cooperative managers from Italy, Japan, Croatia, Czech Re...
Are you a social cooperative manager willing to know other international experiences? Keep on reading. Register before 22 September for the Social Cooperatives International School (SCIS2016), to be held in Naples (Italy) from...
Today, the plenary session of the European Parliament has approved the report entitled 'How best to harness the job creation potential of SMEs?', which is aimed at supporting SMEs in their efforts to combat the unemploy...
Social entrepreneurship in Italy may well be about to experience a new period of developments. The reform of the third sector, which was approved by the Parliament in June, has established a framework with a view to the introdu...
The Greek government has prepared a draft law on Social and Solidarity Economy and the development of its agencies, which will soon be discussed by the Greek parliament. While part of the law is on the wider social and solidari...
The second edition of the Social Cooperatives International School (SCIS2016) will be held in Naples (Italy) from 20 to 23 October 2016. The School, with a high entrepreneurial profile, is specifically addressed to cooperatives...
Tomorrow is the International Day of Cooperatives. To celebrate it, the international cooperative movement is showing how those enterprises promote the United Nations Sustainable Development Goals (SDGs). ‘Co-operatives:...
Since 31 July 2014, the law on the SSE (Social and Solidarity Economy) has authorised the creation of groupings of Scops in order to improve the model’s competitiveness. The Scop Movement has supported the efforts made to...
The General Assembly of CECOP, gathered in Brussels on 23 June, has elected Beppe Guerini as the new President of CECOP. With this election, he will also become Vice-President of CICOPA for Europe. Beppe Guerini has been a soci...
“The lives of cultural workers are complex and contradictory; insecurity, low pay, long hours, pressure and anxiety are often the prize to pay for some degree of pleasure and autonomy at work”, complains Marisol San...
Just like the previous years, 2015 was a good year for worker cooperatives. In fact, 8,533 first jobs were created in new cooperatives. To put this into perspective, since the crisis began in 2008, the number of cooperatives cr...
Cooperatives can be part of the solution for the younger generations in Europe, as they are facing the highest levels of unemployment and precarious jobs. This statement is part of the report recently published by the European...
When speaking about cooperatives and gender, Spain is no different from other parts of the world. Spanish women can obtain better jobs and feel better working in cooperatives.
The gravest migration and humanitarian crisis in Europe since World War II and other serious challenges migrants are facing all over the world have urged cooperatives in industry and services, -which are people-centred enterpri...
Italian cooperatives accord priority to the integration of women in the labour market. Not only are 61% of their employees women, 23.6% of them hold top level positions (26% including positions of responsibility in the manageme...
“Welcommon” stands for “Welcome in common”. This is the name that four well-established organisations, the social cooperative Wind of Renewal, the Greek Forum of Refugees, the Greek Forum of Migrants and...
The on-going conflicts in Africa and the Middle East have led to an increasing number of individuals leaving their home countries and seeking asylum in Europe and the European Union has found itself unprepared to deal with this...
Since its creation, social cooperative Camelot in Bologna and Ferrara, Italy, has worked on programs for the labour integration of migrants, including asylum seeker and refugees. It provides services within the framework of the...
If there is an emblematic cooperative of immigrants in Spain, it is the restaurant, store and catering service from Madrid, Subiendo al Sur, which is more than 25 years old and has constantly changed and adapted to circumstance...
